VITAPLUS- VEGETABLE IN A JUICE

VITAPLUS
The amazing all natural
miracle 5 power herbs
zesty nutraceutical
JUICE DRINK

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Moringa Oleifera/Moringa/Malunggay

Moringa Oleifera is planted throughout the Philippines in settled areas at low and medium altitudes.

Scientific research has proven that these humble leaves are in fact a powerhouse of nutritional value. It can rebuild weak bones, enrich anemic blood and nourish breastfed babies. Ounce per ounce, it has the calcium of four glasses of milk, the vitamin C of seven oranges and the potassium of three bananas.




Nutraceutical Qualities

Boost male potency
Lowers blood sugar levels
Treats anxiety
Stabilizes  blood pressure
Eliminates intestinal worms
Increases nursing mother's milk
Recommends in cases of gonorrhea

Capsicum Frutescens/Pepper/Sili

Capsicum frutescens is found throughout the Philippines plated here and there about dwellings but also thoroughly established in open, waste places in settles areas.

Its fruit is a popular condiment. The leaves are used as vegetable; an excellent source of calcium and iron, a good source of phosphorus and vitamins A and B.

It is an important gastrointestinal deoxidant and also serves as a stimulant, digestive, rubefacient, stomachic, sialagogue, alterative, antispasmodic, febrifugue and depurative.

Nutritional Value Pungent principle, capsaicin; solanine; vitamin A and B; citric acid; palmitic acid; capsicin; oleoresin; volatile and fixed oils; pentosans, 8.28%; pectin, 3.2%.



Nutraceutical Qualities:

Helps prevents the formation of blood clot
a cardiovascular stimulant
Acts as dramatic and long lasting anesthetic
Boosts body immunity
Good as anti-fatigue
Improves metabolism
Detoxifies the blood
Stimulates circulation
Lowersblood pressure
Lowers blood sugar
relieves pain of peptic ulcer,arthritis, varicose veins and menstrual cramps
relieves respiratory conditions such as asthma, cough and colds
Good for digestion
Eases intestinal imflamation


Corchorus Olitorius L./Saluyot

Corchorus Olitorius is ever-present in clearings, farms and waste places in the Philippines.

Reported to be demulcent, deobstruent, diuretic, lactagogue, purgative and tonic, it may also be a remedy for aches and pains, dysentery, enteritis, fever and pectoral pains.

Nutritional Value
Per 100 g., the leaves are reported to contain 43-58 calories, 80.4-84.1 g h20, 4.5-5.6 g protein, 0.3 g fat, 7.6-12.4 g total carbohydrate , 1.7-2.0 g fiber, 2.4 g ash, 266-366 mg Ca, 97-122 mg P, 7.2-7.7 mg Fe, 12 mg Na, 444 mg K, 6410-7850 ug beta carotene equivalent, 0.13-0.15 mg thiamine, 0.26-0.53 mg riboflavin, 1.1-1.2 mg niacin and 53-80 ascorbic acid. Leaves contain oxydase and chlorogenic acid.


 Nutraceutical Qualities:

Soothes irritated or inflamed skin and internal parts of the nose, mouthand throat
Controls and prevents dysentery
Acts as anti-stress
Reduces risk of cancer
Relieves pains and aches
Used for cyctitis, piles and ascites
Acts as anti-tumor
Demulcent
LActagogue
Purgative
Carminative
Tonic
Remedy for Dyspepsia

Amaranthus Spinosus/Kulitis

Amaranthus spinosus is found throughout the Philippines at lowlands and low altitudes.

It is a good expectorant and an effective astringent especially in stopping liquid bowels. Locally, it has been reported that a decoction of the root relieve one’s breathing from acute bronchitis.

Nutritional Value
The dried leaves contain (per 100g) 267 - 276 calories, 20 - 34.4% protein, 2 - 4.5% fat, 45 - 54% carbohydrate, 9.8 - 10.4% fibre, 16.6 - 24% ash, 1795 - 5333mg calcium, 333 - 460mg phosphorus, 13.5 - 152.7mg iron, 13 - 37mg sodium, 337 - 3528mg potassium, 27.9 - 40.8mg beta carotene equivalent, 0.06mg thiamine, 2.02mg riboflavin, 7.7 - 8.6mg niacin and 503mg ascorbic acid.


Nutraceutical Qualities

Good expectorant
For diarrhea
Good hemostatic Stops bloody stools & excessive menstruation
Diuteric-aid in urination
Skin wash for acne, pimples, eczema, psoriasis and hives
Douche for vaginal discharge
Mouthwash for sore mouth, gums, teeth and throat
Enema for colon inflamation and rectal sores

Ipomoea Batatas/KAMOTE

Ipomoea batatas is a warm season crop extensively cultivated in the Philippines. It can easily be planted any time of the year and propagated from stem cuttings.

Its roots are high in calories and vitamin A and the leafy tops are eaten as vegetables. The tops, especially purplish ones are used for diabetes and the crushed leaves are applied to boils and acne.

Nutritional Value
Ipomoea batatas contains calcium, 30; magnesium, 24; potassium, 373; sodium, 13; phosphorus, 49; chlorine, 85; sulphur, 26; and iron, 0.8 mg/100 g; iodine, 4.5 g/kg; magnanese, copper, and zinc are present in traces.



Nutraceutical Qualities:

Lowers blood sugar and cholesterol in patient with type 2 diabetes
Remedy for constipation and stomach distress
Helps in the formation of thyroid hormones that control development and growth




FIRST   VITA  PLUS
is also recommended for people with stressful and busy lifestyle
People doing strenuous sport and work and exercise
People who want to lose/gain weight
People recovering from certain illness
People with poor appetite or digestion
Growing active children
Elderly people

 

CREDENTIALS

Formulated by Dr. Jaime Galvez Tan,
Consultant for UNICEF, WHO, ADB, USAID and WB & Former Phil Secretary of Health

BUREAU OF FOOD and DRUGS Registered (FR-68710) IR Category II
USA-FDA Registered (14569896240)
HALAL Certification by the Knowledge Institute and Islamic Culture Inc., Office of the Muslim Affairs (200400707)
2006 Outstanding Herbal Juice Drink Award by The NAtional Consumers Affair Foundation
2007 & 2008 people's Choice award by the Annual Consumers Quality Award
Endorsed and prescribed by numerous health practioner

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