Selling A Restaurant Institution

LOOKING FOR SERIOUS BUYERS!

We are selling an institution in the food business established in Baguio City in 1996. 
This internationally recognized restaurant in Camp John Hay is up for sale. Everything - the Name, the brand, the style...the works! The brand itself is a Registered Trademark with the Intellectual Property Office. We are selling our Rights and processes and system.

This includes its outlet in Northwalk San Fernando, Pampanga.

This restaurant has made a name for itself not only locally but abroad. It has been featured countless times in international travel and food magazines, travel & food shows on TV and more...and continues to this day. It has also received countless citations, awards and recognition. Its main product, choco-late' paste is being sold abroad  as well as its other products like, squid rolls, boneless dilis, garlic fries, and peanuts to name a few.

Although succesful entrepreneurs, the owners would just like to move on to retirement and sell instead. the owners are hoping that the future owners also continue the advocacy of preserving traditions and our culture. "To revive tradition as a tool to reach out to the next generation."

If you are interested, please send us a Letter of Intent and your professional background to: privateerevents@gmail.com or Call 0917.855.2758 for details.