| SUPPLEMENT FACTS |
| Serving Size: 3 Tablets |
| Servings Per Container: 60 |
| Amount Per Serving | % Daily Value |
| Calories | 5 |
|
| Total Carbohydrate | 1g | <1%* |
| Vitamin A (33% [5,000 IU] as retinol palmitate and 67% | 15,000 IU | 300% |
| [10,000] as beta carotene) providing (typical |
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| analysis): beta carotene 5625mcg,gamma |
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| carotene 5.6mcg, trans beta carotene 5.4 mcg, |
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| beta zea carotene 1.1mcg |
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| Vitamin C (ascorbic acid) | 1g | 1667% |
| Vitamin D (as ergocalciferol) | 400 IU | 100% |
| Vitamin E (as d-alpha tocopheryl succinate) | 200 IU | 667% |
| Vitamin K (as phytodadione) | 80mcg | 100% |
| Thiamin (as thiamin mononitrate) | 25mg | 1667% |
| Riboflavin (Vitamin B2) | 25mg | 1471% |
| Niacin (as niacinamide) | 125mg | 625% |
| Vitamin B6 | 50mg | 2500% |
| (as pyridoxine HCI/pyridoxal 5-phosphate) |
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| Folic Acid | 400mcg | 100% |
| Vitamin B12 | 200mcg | 3333% |
| (as cyanocobalamin) |
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| Biotin (as biotin triturate) | 300mcg | 100% |
| Pantothenic Acid | 125mg | 1250% |
| (as d-calcium pantothenate) |
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| Calcium (as citrate/carbonate) | 250mg | 25% |
| Iron (as amino acid chelate) | 18mg | 100% |
| Iodine | 150mcg | 100% |
| (from pacific kelp powder) |
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| Magnesium (as citrate/oxide) | 125mg | 31% |
| Zinc (as amino acid chelate) | 15mg | 100% |
| Selenium | 70mcg | 100% |
| (as selenium monomethionine) |
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| Copper (as amino acid chelate) | 2mg | 100% |
| Manganese | 4mg | 200% |
| (as amino acid chelate) |
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| Chromium (as polynicotinate) | 120mcg | 100% |
| Molybdenum | 75mcg | 100% |
| (as molybdenum triturate) |
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| Sodium | 15mg | 1% |
| Potassium | 50mg | 1% |
| (as amino acid chelate) |
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| Green Food/Spirulina Blend: | 500mg | † |
| Spirulina (microalgae); Alfalfa (leaf, stem); Bar- |
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| ley Grass (grass); Dandelion (leaf); Wheat Grass |
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| (grass); Melissa (leaf); Lemon Grass (grass); |
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| Nettle (leaf); Blessed Thistle (stem, leaf, flower); |
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| Chlorella (broken-cell microalgae); Plantain (leaf); |
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| Blue Green Algae (microalgae); Cilantro (leaf) |
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| Amino Acids: | 225mg | † |
| (from Spirulina, Zinc AAC, Chlorella, Blue Green |
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| Algae, Boron AAC) (Glutamine, Asparagine, |
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| Leucine, Alanine, Arginine, Lysine, Threonine, |
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| Valine, Glycine, Isoleucine, Serine, Proline, |
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| Phenylalanine, Tyrosine, Histidine, Methionine, |
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| Tryptophan, Cysteine) |
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| Garden Veggies Blend: | 100mg | † |
| Parsley Juice powder; Kale Juice Powder; |
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| Spinach Juice Powder; Wheat Grass Juice |
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| Powder; Brussels Sprout Juice Powder; Aspar- |
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| agus Juice Powder; Broccoli Juice Powder, |
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| Cauliflower Juice Powder, Beet Juice Powder, |
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| Carrot Juice Powder, Cabbage Juice Powder, |
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| Garlic Juice Powder |
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| Orchard Fruits Blend: | 100mg | † |
| Plum Juice Powder, Cranberry Juice Powder; |
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| Blueberry Juice Powder, Strawberry Juice Pow- |
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| der; Blackberry Juice Powder; Bilberry Juice |
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| Powder; Cherry Juice Powder; Apricot Juice |
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| Powder; Papaya Juice Powder; Orange Juice |
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| Powder; Grape Juice Powder; Pineapple |
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| Juice Powder |
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| Myco Defense Mushroom Blend: | 100mg | † |
| Cordyceps Mushroom; Reishi Mushroom; |
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| Shitake Mushroom; Hiratake Mushroom; |
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| Maitake Mushroom; Yamabushitake Mush- |
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| room; Himematsutake Mushroom; Kawaratake |
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| Mushroom; Chaga Mushroom; Zhu Ling |
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| Mushroom; Agarikon Mushroom; Mesima |
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| mushroom |
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| Digestive Enzyme Blend: | 100mg | † |
| Concentrated Enzyme formula: (Protease I, |
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| Protease II, Peptizyme SP, Amylase, Lactase, |
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| Invertase, Lipase, Cellulase, Alpha Galactosid- |
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| ase); Betaine HCI; Bromelain ( from pineapple); |
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| Papain ( from papaya) |
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| Omega Fatty Acid Seed Blend: | 100mg | † |
| Flax Seed Powder (dry, cold pressed); |
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| Sunflower Seed Powder (dry, cold pressed) |
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| providing Alpha-Linolenic Acid, Oleic Acid, |
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| Linoleic Acid; Palmitoleic Acid, |
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| Stearic Acid, Behenic Acid, Gadoleic Acid, Palmitoleic Acid, |
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| Eicosanoic Acid, Lignoceric Acid) |
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| Citrus Bioflavonoids Complex (from lemon, orange,grapefruit, lime and | 60mg | † |
| tangerine); Siberian Eleuthero (root) 50mg; |
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| Inositol 50mg; Chokine (as choline bitar- |
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| trate) 30mg; PABA (para aminobenzoic |
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| acid) 25mg; Rutin 25mg; RNA (from |
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| spirulina, chlorella) 4mg; Hesperidin |
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| (from citrus bioflavonoid complex) 2mg; |
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| Boron (as amino acid chelate) 1mg; |
| 0 negative 
] 
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