ang bayabas malaki din talaga benefits pati lagundi.......
proper knowledge lang kung paano ito itake upang makatulong sa mga karamdaman...........

thanks big bro for this thread very informative!!!

Thank Bros Eric and Sis Aimee.

Here's another for dengue.

Yerba Buena (Clinopodium douglasii) - commonly known as Peppermint, this vine is used as an analgesic to relive body aches and pain. It can be taken internally as a decoction or externally by pounding the leaves and applied directly on the afflicted area.

Yerba Buena may be used to treat:

• Arthritis
• Head aches
• Tooth aches
• Mouth wash
• Relief of intestinal gas
• Stomach aches
• Indigestion
• Drink as tea for general good health.

Preparation & Use:

• Wash fresh Yerba Buena leaves in running water. Chop to size for dried leaves, crush) and boil 2 teaspoons of leaves in a glass of water. Boil in medium heat for 15 to 20 minutes.
• As analgesic, take a cupful every 3 hours.
• For tooth aches, pound the fresh leaves, squeeze juice out and apply on a cotton ball then bite on to the aching tooth.
• Yerba buena leaves may be heated over fire and placed over the forehead for headaches.

Stems of Yerba Buena may be crushed and applied directly to bruises. Folkloric use include poultice preparation and the oil extracts from its stems are suggested to be a remedy for cancerous tumors. Caution should be observed in taking this herbal medicine as it can be toxic in large doses.

This folk medicine’s efficacy has been validated by scientific research. In the Philippines, Yerba Buena is one of the 10 herbs endorsed by the Department of Health (DOH) as an effective alternative medicine for aches and pains. It has been recognized for its antiseptic, anti-cancer, diuretic, anti-spasm, anti-emetic activities. Properties of this herbal plant are also found to function as stimulant and to have restorative effects.

As an herbal medicine, a decoction (boil leaves then strain) of Yerba Buena is effective for minor ailments such as headaches, toothaches, and joint pains. It can also relive stomachaches due to gas buildup and indigestion. The fresh and dried leaves can both be used for the decoction. And because Yerba Buena belongs to the mint family, soaking fresh leaves in a glass of water (30 to 45 minutes) makes a good and effective mouth wash for a clean, fresh smelling breath.

Message appended on October 24, 2011 03:31PM

The Sour Sop or the fruit from the graviola tree is a miraculous natural cancer cell killer

10,000 times stronger than Chemo.

Why are we not aware of this? Its because some big corporation want to make back their money spent on years of research by trying to make a synthetic version of it for sale.

So, since you know it now you can help a friend in need by letting him know or just drink some sour sop juice yourself as prevention from time to time. The taste is not bad after all. It’s completely natural and definitely has no side effects. If you have the space, plant one in your garden.

The other parts of the tree are also useful.

The next time you have a fruit juice, ask for a sour sop.

How many people died in vain while this billion-dollar drug maker concealed the secret of the miraculous Graviola tree?

This tree is low and is called graviola in Brazil, guanabana in Spanish and has the uninspiring name “soursop” in English. The fruit is very large and the subacid sweet white pulp is eaten out of hand or, more commonly, used to make fruit drinks, sherbets and such.

The principal interest in this plant is because of its strong anti-cancer effects. Although it is effective for a number of medical conditions, it is its anti tumor effect that is of most interest. This plant is a proven cancer remedy for cancers of all types.

Besides being a cancer remedy, graviola is a broad spectrum antimicrobial agent for both bacterial and fungal infections, is effective against internal parasites and worms, lowers high blood pressure and is used for depression, stress and nervous disorders.

If there ever was a single example that makes it dramatically clear why the existence of Health Sciences Institute is so vital to Americans like you, it’s the incredible story behind the Graviola tree.

The truth is stunningly simple: Deep within the Amazon Rainforest grows a tree that could literally revolutionize what you, your doctor, and the rest of the world thinks about cancer treatment and chances of survival. The future has never looked more promising.

Research shows that with extracts from this miraculous tree it now may be possible to:

• Attack cancer safely and effectively with an all-natural therapy that does not cause extreme nausea, weight loss and hair loss
• Protect your immune system and avoid deadly infections
• Feel stronger and healthier throughout the course of the treatment
• Boost your energy and improve your outlook on life

The source of this information is just as stunning: It comes from one of America ‘s largest drug manufacturers, the fruit of over 20 laboratory tests conducted since the 1970′s! What those tests revealed was nothing short of mind numbing…. Extracts from the tree were shown to:

• Effectively target and kill malignant cells in 12 types of cancer, including colon, breast, prostate, lung and pancreatic cancer..
• The tree compounds proved to be up to 10,000 times stronger in slowing the growth of cancer cells than Adriamycin, a commonly used chemotherapeutic drug!
• What’s more, unlike chemotherapy, the compound extracted from the Graviola tree selectively hunts down and kills only cancer cells. It does not harm healthy cells!

The amazing anti-cancer properties of the Graviola tree have been extensively researched–so why haven’t you heard anything about it? If Graviola extract is as half as promising as it appears to be–why doesn’t every single oncologist at every major hospital insist on using it on all his or her patients?

The spine-chilling answer illustrates just how easily our health–and for many, our very lives(!)–are controlled by money and power.

Graviola–the plant that worked too well

One of America ‘s biggest billion-dollar drug makers began a search for a cancer cure and their research centered on Graviola, a legendary healing tree from the Amazon Rainforest.

Various parts of the Graviola tree–including the bark, leaves, roots, fruit and fruit-seeds–have been used for centuries by medicine men and native Indians in South America to treat heart disease, asthma, liver problems and arthritis. Going on very little documented scientific evidence, the company poured money and resources into testing the tree’s anti-cancerous properties–and were shocked by the results. Graviola proved itself to be a cancer-killing dynamo.

The company had one huge problem with the Graviola tree–it’s completely natural, and so, under federal law, not patentable. There’s no way to make serious profits from it.

It turns out the drug company invested nearly seven years trying to synthesize two of the Graviola tree’s most powerful anti-cancer ingredients.. If they could isolate and produce man-made clones of what makes the Graviola so potent, they’d be able to patent it and make their money back. Alas, they hit a brick wall. The original simply could not be duplicated. There was no way the company could protect its profits–or even make back the millions it poured into research.

As the dream of huge profits evaporated, their testing on Graviola came to a screeching halt. Even worse, the company shelved the entire project and chose not to publish the findings of its research!

Luckily, however, there was one scientist from the Graviola research team whose conscience wouldn’t let him see such atrocity committed. Risking his career, he contacted a company that’s dedicated to harvesting medical plants from the Amazon Rainforest and blew the whistle.

Miracle unleashed

When researchers at the Health Sciences Institute were alerted to the news of Graviola, they began tracking the research done on the cancer-killing tree. Evidence of the astounding effectiveness of Graviola–and its shocking cover-up–came in fast and furious….

• ….The National Cancer Institute performed the first scientific research in 1976. The results showed that Graviola’s “leaves and stems were found effective in attacking and destroying malignant cells.” Inexplicably, the results were published in an internal report and never released to the public…
• …Since 1976, Graviola has proven to be an immensely potent cancer killer in 20 independent laboratory tests, yet no double-blind clinical trials–the typical benchmark mainstream doctors and journals use to judge a treatment’s value–were ever initiated…

• ….A study published in the Journal of Natural Products, following a recent study conducted at Catholic University of South Korea stated that one chemical in Graviola was found to selectively kill colon cancer cells at “10,000 times the potency of (the commonly used chemotherapy drug) Adriamycin…”
• ….The most significant part of the Catholic University of South Korea report is that Graviola was shown to selectively target the cancer cells, leaving healthy cells untouched. Unlike chemotherapy, which indiscriminately targets all actively reproducing cells (such as stomach and hair cells), causing the often devastating side effects of nausea and hair loss in cancer patients.
• …A study at Purdue University recently found that leaves from the Graviola tree killed cancer cells among six human cell lines and were especially effective against prostate, pancreatic and lung cancers… Seven years of silence broken–it’s finally here!

The full Graviola Story–including where you can get it and how to use it–is included in Beyond Chemotherapy: New Cancer Killers, Safe as Mother’s Milk, a Health Sciences Institute FREE special bonus report on natural substances that will effectively revolutionize the fight against cancer.

This crucial report (along with five more FREE reports) is yours ABSOLUTELY FREE with a new membership to the Health Sciences Institute. It’s just one example of how absolutely vital each report from the Institute can be to your life and those of your loved ones.

From breakthrough cancer and heart research and revolutionary Amazon Rainforest herbology to world-leading anti-aging research and nutritional medicine, every monthly Health Sciences Institute Member’s Alert puts in your hands today cures the rest of America –including your own doctor(!)–is likely to find out only ten years from now.

Ito ang malungkot dito, kahit alam na ng mga doctor na mas mabisa ng 10,000 times ang guyabano kaysa sa chemo, pilit parin nilang ina-adopt ang chemo na marami ng pinatay. 97 percent of patient ttreated by chemo did nat survive. It is juat a waste of time and money, and stealing the the patient his/her hard-earned money.

Works as a good vapor rub  . . . . It is an excellent pain killer. It can cure all types of pain. In headache, ginger ointment made by rubbing dry ginger with a little water on a grinding stone and applied to the forehead affords relief. It allays toothache when applied to gum. In case of earache, a few drops ofginger juice give a relief.

walang pic yong frame bro. eric.


Message appended on October 25, 2011 03:37PM
Aun lumabas din, ang daming juice nyan. Hindi ba napapanis yan.

Sir? . . . visible po siya sa akin. . .  try ko again other format..

 

dalawang format more . . .

Okey na bro, matagal lang syang mag-reading.

 

 

Message appended on October 25, 2011 05:11PM
Rosemary

Rosmarinus officinalis

MEDICINAL: Rosemary is a stimulant of the circulatory system. It is used to treat bites and stings externally.

Internally it is used to treat migraines, bad breath, and to stimulate the sexual organs. It is also used to treat nervous disorders, upset stomachs, and is used to regulate the menstrual cycle and to ease cramps. Mix the crushed leaves generously into meats, fish, potato salads, etc. at your next picnic to prevent food poisoning. The essential oil is used in aromatherapy as an inhalant and decongestant, and to enhance memory and clear concentration. It is also used in lotions to ease arthritis and muscle pain.

done this before.. yes it effective

More on Oregano . . . . . . .

Oregano is a known herbal medicine for its strong anti-oxidant properties. Oregano contains a rosmarinic acid compound, thymol, and carvacrol that are responsible for its anti-inflammatory, anti-bacterial, anti-oxidant, anti-fungal and anti-viral properties. Oregano also contains flavinoids, triterpenoids, sterols, vitamin C, and vitamin A. Its anti-bacterial properties have been proven by recent studies to treat infections of the reproductive tracts, and which make it ideal to be given to women who have just given birth.

The volatile oils in oregano and its properties are believed to be responsible for slowing the process of spoilage of food and thus minimizing the risk of ingesting harmful bacteria, parasites and fungi.

The anti-oxidant properties of oregano helps fight free radicals in the body that cause cellular damage and accelerate ageing. Free radicals are believed to be involved with many degenerative diseases like osteoarthritis, atherosclerosis and heart diseases, to name a few.

The most useful parts of this plant are its leaves. The extracts and juices of such are used for asthma, dyspepsia, chronic coughs, bronchitis, and rheumatism. Ear aches have also been proven to be cured by the infusion prepared from its leaves. The leaves relieve painful swellings, boils, and sprains, when their poultices are applied directly to the affected area.

 Health Benefits of Oregano:

•  Good for cough and cold relief
• Helps prevent degenerative arthritis
• Has Anti-aging properties
• Helps relieve rheumatism and osteoarthritis
• Bronchitis herbal remedy
• Ease asthma attacks
• Relieves upset stomach
• Treatment of urinary tract problems
• Relief for dyspepsia or indigestion
• Healing wounds, insect bites & stings
• Cure for sore throat
• Avoid infections caused by childbirth by taking decoctions of the leaves by the recent mother.
• For general good health

Preparation of Oregano Leaves: 

• Boil one cup of fresh leaves in 3 cups of water for 10 to 15 minutes. Drink half a cup 3 times a day for common colds.
• For a concentrate, juice the oregano leaves and take 1 tablespoon every hour to relieve chronic coughs, rheumatism, bronchitis, asthma, and dyspepsia.
• For Insect bites, wounds and stings, apply the leaves as a poultice directly on the afflicted area.
• For sore throat, boil 2 tablespoonfuls of dried oregano leaves in a pint of water, take 2 hours before or after meals.
• To prevent degenerative arthritis & for general good health drink oregano decoction daily.

Rosemary taste like a mint and can now be purchased as condiments at supermarkets.

Tanglad or lemon grass is a commercially-viable plant that is cultivated mainly for the fragrance that it produces. It can be easily found in most Asian countries, and is widely cultivated in tropical areas. By nature, tanglad is a permanent or perennial plant, and the benefits of which are not restricted to its fragrance. The utility of tanglad basically lies in its leaves, where all the benefits are derived. What can be seen of this plant are mainly its leaves, which allows easy access to the main part that is needed in order to enjoy tanglad's health benefits. It constitutes most of what appears of this plant above ground, as the leaves grow up to one meter in length, and are flat in shape.

Health Benefits of Lemon Grass | Tanglad

Studies show that tanglad helps ease stomach discomforts and aids in lessening, if not totally curing, the pain caused by toothache and sprain. Lemon grass also displays anti-bacterial activities and anti-fungal properties, thus, eradicates ring worms. Like malunggay, lemon grass can also be applied to sprains for easy healing. In order to enjoy these benefits of tanglad, one needs to prepare a liniment. This can be done by chopping four ounces of the leaves and roots of tanglad and boiling them, along with fresh coconut oil. If it is infusion that an individual wishes to achieve, use one pint of water to boil the tanglad leaves with. The lemon grass plant may also serve as an insect repellant, particularly of mosquitoes. One can achieve an effect to this end either by applying liniment, or by placing crushed tanglad leaves in strategic places at home including the window sills. It is also an option to plant tanglad around the house so that placement of crushed leaves would no longer be needed.

Another health benefit which can be derived from tanglad, is the calming effect derived from its scent. Thus, lemon grass can aid an individual if such person is suffering from insomnia or stress. The plant also has therapeutic value, which allows it to be used by women who are suffering from menstrual problems or dysmenorrhoea, and from usual bouts of nausea. Tanglad also has cleansing properties, which makes it a good option to detoxify the various internal organs, like the liver. Lemon grass reduces the level of uric acid and of other toxins, as it detoxifies the body. This can result to better blood circulation and better digestion, as excess fats and cholesterol are cut down from the body. When taken in, tanglad affects the tissues in such a manner that there would be a significant reduction and avoidance of acne and pimples. Also, it tones the muscles and the tissues, and thus makes the skin firmer.

Like saluyot, exposure of an individual to the benefits of tanglad is greatly increased because of the nature with which it can be used. As saluyot can be taken in as part of one’s usual viand and dish, tanglad’s properties on the other hand, allows it to be used as food flavorings. Lemon grass is incorporated in a multitude of Asian cuisines and dishes, and in the Philippines it is even made part of commercial beverages. So aside from the oil that can be extracted from lemon grass leaves, the fluid that is obtained from the boiled leaves of this plant proves to have medicinal purposes as well. Such lemon grass leaves can also be used in its raw form by mixing directly with the food before it is served. Such dishes include, and are especially good, when the primary ingredient is fish or poultry. Besides the health benefits, tanglad balances the chili flavorings in dishes, which makes eating a more enjoyable experience.

naaalala ko TUBA para sa pamamaga

Banaba, the scientific name of which is Lagerstroemia speciosa, is a tropical flowery tree. It grows to a height as high as 20 meters. Its leaves are large, and ranges from the shape of elliptical-ovate to oblong. These leaves are shed by the plant during the first months of the year, and are bright orange or red during these times. Various research on Banaba conducted in Japan prove true the belief that this plant contains high levels of corosilic acid, a substance known as one of the many treatments for diabetes mellitus. Besides its medicinal value, banaba is also cultivated and known for its beautiful flowers.

Banaba has been used in Filipino folkloric herbal medicine for the treatment of diabetes for centuries. It is now gaining popularity and getting recognition as a herbal medicine not only in the Philippines but worldwide. Banaba is also known as Queen's Flower, Crepe Myrtle and the Pride of India. In India, Banaba has also been used to cure diabetes in Ayurvedic medicine for a long time.

Recent studies and laboratory test showed that it's active ingredient, corosolic acid is a potent compound that has insulin like effect to lower glucose in the body and is effective in treating diabetes. Banaba is rapidly becoming known as a natural plant insulin, and what makes it ideal is that, the herbal preparation may also be taken orally, without any risk of adverse side effects. However, caution is advised against taking Banaba with any diabetic drug or any other drug simultaneously. Always consult with a qualified physician or a medical practitioner before taking any medication or any herbal medicine for a correct dose. Also, extra precaution is highly recommended as initial findings show that Banaba extract may delay and reduce the absorption of carbohydrates in the body and promote weight loss, despite its useful medicinal value.

Other studies that were focused on this plant showed other potential medicinal benefits. These include antibacterial functions of seed extracts from this plant, and a water extract of the same manifest anti-oxidative functions. Another is the significant protection that Banaba seems to exhibit to treat HIV-infected cells. This is brought about by its ellagic acid constituents.

Aside from the medicinal value of Banaba, as a herbal medicine, it is also good for the health. Banaba contains high concentrations of dietary fiber and minerals such as zinc and magnesium. The leaves can be boiled and taken daily as tea.

Benefits and Treatment of Banaba:

• Diabetes 
• Fights obesity
• Helps regulate blood pressure
• Good for the kidneys
• Aids the digestive system
• Helps ease urination

 Banaba Preparation & Use:

 Note: Fresh leaves, dried leaves, flowers, ripe fruit, root and bark of Banaba can all be used.

• Wash the leaves in running water (if fresh). Cut into smaller pieces if desired.
• Boil Banaba (one cup Banaba to cup of water) for 30 minutes. Drink like tea.

Ang galing nitong story mo, I will give it a try at home.

May nabasa rin ako, tungkol sa mga medicinal properties ng bawat gulat, spicy condiments, each has several healing effects, but the onions, and only the onions does-say cure all.

Mabisa talaga itong onions.

Marami nga pong akong naririnig na qualities ng unions, like insect repellant at maging sa mga house pets pwedeng ilagay dun sa mga areang ayaw mong dumumi sila . . . . pero etong absoption healing qualities niyang ay ngayon ko nga lang din nakita. . . .

Kaya pala yong mga lolo/lola ko noong araw, may mga nakasabit na bawang in every corner of their house, isa rin pala yon sa mga gamit nya, akala ko naman para lang sa aswang. Yon lang kasi ang sinasabi nila, siguro just to cut the story short, because were just a child then, at hindi rin namin ma-ge-gets kung ano man ang sasabihin nila.

The Tuba-tuba Plant (Jatropha curcas)

Also known as Tubang Bakod in Tagalog, Physic Nut in English or interchangeably tuba-tuba or Jatropha. The latest craze to hit the agri-business in the Philippines. Cultivated primarily for its oil to produce biodiesel. The Tuba-tuba has been planted in the Philippines for quite some time but it was used mainly as fencing since it animals do not eat the leaves -even the insatiable goat would not eat the leaves. The ever increasing price of petroleum prices has triggered interest on the Tuba-tuba or Jatropha.

Jatropha is a drought resistant perennial shrub or small tree that produces seeds up to 35 years but can live up to 50 years. Jatropha grows fast with little or no maintenance and reaches the average height of about 3 meters but it can grow up to 8 meters. 
Tuba-tuba is one of the most promising sources of bio-fuel today. About 30% of the Tuba-tuba nut is composed of oil. 3 kilos of Jatropha seeds can produce about 1 liter of crude Jatropha oil that can then be processed into biodiesel fuel. This oil can be easily be processed into fuel that can replace or mixed with petroleum based diesel to save on imported oil and most importantly increase local employment and help the economy to grow.

Since the Jatropha plant's average height is about three meters, harvesting is easy and the plant can be grown practically anywhere (ordinary soil, sandy, gravely or rocky soil) and adapts easily to different climates. Jatropha is resistant to droughts -it can stand up to two years without rainfall. The tree also has a short gestation period, it will bear a several fruits starting at about 6 months old and be fully fruit bearing between one to two years.

Other Benefits of Planting Tuba-tuba/Jatropha:

- Aside from using the seed oil as biodiesel, the extracted oil can also be used in making soap. 
- The Jatropha/Tuba-tuba leaves can be used for fumigating houses to expel bugs. 
- The root extract of Jatropha plant can be used as yellow die while the bark extract as blue dye. While the seeds when pounded can be used for tanning. 
- The roots, flowers and latex of the Jatropha plant are said to have medicinal properties. 
- Planting Jatropha reduces soil degradation, erosion and deforestation of the countryside.

Planting the Tuba-Tuba:

Irrigated land can be planted with up to 2,500 Jatropha plants per hectare - a spacing or two meters by two meters. But on poor soil, and land dependent only on rainfall, the plants should be spaced further apart. A month or two before the start of rainy season is a good time to plant. Jatropha seeds can directly be planted or 2 to 3 month old seedlings from nurseries can be used. Jatropha seedling or cutting is planted then covered on an up-hill manner to avoid erosion. The plants are watered for two weeks after transplanting. Seeds can usually be harvested 1 year after planting. Potential yield ranges from 1.25 to 12.5 tons of seeds per hectare.

Process of Oil Extraction:

Oil is easily extracted from the Tuba-tuba nut by the use of a presser-expeller. This engine driven machine is simple enough to be operated in provinces by village folks. The yield is about 1 liter of oil for every 3 kilos of seeds. The oil is then refined to produce biodiesel.

It has been estimated that for a processing plant (presser-expeller) to be economically viable and have continuous supply of the Jatropha nut, 5,000 hectares of land have to be planted with Jatropha trees. The trees can also be planted on coconut plantations - intercropping the Tuba-tuba/ Jatropha under the coconut trees. With proper weeding, pruning, ploughing and fertilization, up to 20 kilos of seeds can be harvested per tree - up to 0.40 metric tons per hectare for non-irrigated land and up to 2.5 metric tons of seed per year if the land is irrigated. This is a boost for coconut farmers and land owners alike.

In the Philippines, planting of Jatropha or Tuba-tuba is on high gear, more so in Visayas & Mindanao but it can be planted anywhere. The Philippine Coconut Authority (PCA) is actively promoting its planting to coconut farmers.

With the ever increasing interest in biodiesel fuels, we may one day get used to the idea that fuel for our vehicles was harvested from local plantations instead of using imported oil from the Middle East.

The Tuba-tuba Plant (Jatropha curcas)

Also known as Tubang Bakod in Tagalog, Physic Nut in English or interchangeably tuba-tuba or Jatropha. The latest craze to hit the agri-business in the Philippines. Cultivated primarily for its oil to produce biodiesel. The Tuba-tuba has been planted in the Philippines for quite some time but it was used mainly as fencing since it animals do not eat the leaves -even the insatiable goat would not eat the leaves. The ever increasing price of petroleum prices has triggered interest on the Tuba-tuba or Jatropha.

Jatropha is a drought resistant perennial shrub or small tree that produces seeds up to 35 years but can live up to 50 years. Jatropha grows fast with little or no maintenance and reaches the average height of about 3 meters but it can grow up to 8 meters. 
Tuba-tuba is one of the most promising sources of bio-fuel today. About 30% of the Tuba-tuba nut is composed of oil. 3 kilos of Jatropha seeds can produce about 1 liter of crude Jatropha oil that can then be processed into biodiesel fuel. This oil can be easily be processed into fuel that can replace or mixed with petroleum based diesel to save on imported oil and most importantly increase local employment and help the economy to grow.

Since the Jatropha plant's average height is about three meters, harvesting is easy and the plant can be grown practically anywhere (ordinary soil, sandy, gravely or rocky soil) and adapts easily to different climates. Jatropha is resistant to droughts -it can stand up to two years without rainfall. The tree also has a short gestation period, it will bear a several fruits starting at about 6 months old and be fully fruit bearing between one to two years.

Other Benefits of Planting Tuba-tuba/Jatropha:

- Aside from using the seed oil as biodiesel, the extracted oil can also be used in making soap. 
- The Jatropha/Tuba-tuba leaves can be used for fumigating houses to expel bugs. 
- The root extract of Jatropha plant can be used as yellow die while the bark extract as blue dye. While the seeds when pounded can be used for tanning. 
- The roots, flowers and latex of the Jatropha plant are said to have medicinal properties. 
- Planting Jatropha reduces soil degradation, erosion and deforestation of the countryside.

Planting the Tuba-Tuba:

Irrigated land can be planted with up to 2,500 Jatropha plants per hectare - a spacing or two meters by two meters. But on poor soil, and land dependent only on rainfall, the plants should be spaced further apart. A month or two before the start of rainy season is a good time to plant. Jatropha seeds can directly be planted or 2 to 3 month old seedlings from nurseries can be used. Jatropha seedling or cutting is planted then covered on an up-hill manner to avoid erosion. The plants are watered for two weeks after transplanting. Seeds can usually be harvested 1 year after planting. Potential yield ranges from 1.25 to 12.5 tons of seeds per hectare.

Process of Oil Extraction:

Oil is easily extracted from the Tuba-tuba nut by the use of a presser-expeller. This engine driven machine is simple enough to be operated in provinces by village folks. The yield is about 1 liter of oil for every 3 kilos of seeds. The oil is then refined to produce biodiesel.

It has been estimated that for a processing plant (presser-expeller) to be economically viable and have continuous supply of the Jatropha nut, 5,000 hectares of land have to be planted with Jatropha trees. The trees can also be planted on coconut plantations - intercropping the Tuba-tuba/ Jatropha under the coconut trees. With proper weeding, pruning, ploughing and fertilization, up to 20 kilos of seeds can be harvested per tree - up to 0.40 metric tons per hectare for non-irrigated land and up to 2.5 metric tons of seed per year if the land is irrigated. This is a boost for coconut farmers and land owners alike.

In the Philippines, planting of Jatropha or Tuba-tuba is on high gear, more so in Visayas & Mindanao but it can be planted anywhere. The Philippine Coconut Authority (PCA) is actively promoting its planting to coconut farmers.

With the ever increasing interest in biodiesel fuels, we may one day get used to the idea that fuel for our vehicles was harvested from local plantations instead of using imported oil from the Middle East.